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document.write("<h5>Nice</h5>");
document.write("Nice article, very brave to put the prices in. Still, very pricy! No wonder the poor hate the rich.. Row");
document.write("<h5>Reasonable?</h5>");
document.write("Shame, I don't think you understand the concept of a reasonably priced restaurant. R110 for a glass of wine and R80 for a salad. What a total rip. Head to Sandbar in Camps Bay for reasonably priced good food as well as a great vibe.  . Catherine");
document.write("<h5>To Reasonable?</h5>");
document.write("Clearly you have no idea about wine. If you want a sandwich and a coffee then stick to sandbar... I think I would rather try something fresh.. Mandy");
document.write("<h5>Wine </h5>");
document.write("Yep wine sounds pricy at Meerlust i think the Pinot Noir is like R200 for the whole bottle. <br /><br />Food sounds great! . Barry");
document.write("<h5>bungalow</h5>");
document.write("how coincidental.<br />I was here last saturday.they ran out of pineapple, veal, a certain lamb dish, and the chicken schnitzel i then had, was dry and tasteless.<br /> The most amusing thing was the totally drunk american couple, where the boyfrien almost vomitted all over his girlfriends titts.the loudness of this woman was unreal.The staff is ok, though.<br />Won't easily go here again.. edward");
document.write("<h5>To Mandy</h5>");
document.write("The article was premised on the restaurant being unpretentious and reasonably priced. Have to agree with Catherine, these numbers are silly. There certainly is a time and place for R 110 a glass Pinot Noir, but not a restaurant that is classed as reasonable.... Wino");
document.write("<h5>Paranga, Pepenero, Kove, Bangalow</h5>");
document.write("Same owner, same krap. ");
document.write("<h5>Too pricey, guys - sorry</h5>");
document.write("There's a global recession on, people. The bottom line is it just isn't cool for restaurants to overprice any more, however good they are.. Mark");
document.write("<h5>food critic or petty patron</h5>");
document.write("I've said it before and I'll say it again, iafrica does itself a tragic disservice by running \"restaurant reviews\" by the uninformed and trite TH.<br />If she knows and understands anything about her claimed field of specialization, she sure does a good job of hiding it.<br />The way she waxes lyrical about bland, insipid restaurants (their food and their persona) is ingratiating, insincere, and definitely under-informed.  Any criticism she might have of restaurants she visits is petty, insignificant and pithy.<br />Her \"review\" style comes across like a typically spoilt St Cyp girl in her gap year trying to make a living out of eating in restaurants; and supposedly sacrificing her \"high breeding\" for the edification of un-noteworthy establishments.<br />Come on iafrica, surely in this city of \"self-styled foodies\" you can do better for yourselves and your readers.. d n g");
document.write("<h5>what a joke...</h5>");
document.write("Really, do these reviewers (TH in particular)have any idea what they are talking about? and the bit about the \"Executive Chef\" - one can only laugh at this hick attempt at up market. d. David");
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